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dc.contributor.authorMendioroz Astigarraga, María Aránzazu ORCID
dc.contributor.authorSalazar Hernández, Agustín ORCID
dc.contributor.authorLasserre, Paul
dc.contributor.authorOswald Tranta, Beate
dc.contributor.authorTuschl, Christoph
dc.date.accessioned2023-12-26T10:05:50Z
dc.date.available2023-12-26T10:05:50Z
dc.date.issued2023-10
dc.identifier.citationJournal of Nondestructive Evaluation 42 : (2023) // Article ID 91es_ES
dc.identifier.issn1573-4862
dc.identifier.issn0195-9298
dc.identifier.urihttp://hdl.handle.net/10810/63635
dc.description.abstractWe present a methodology to estimate quantitatively the area and depth of horizontal defects that generate heat in non-destructive tests such as burst vibrothermography or inductive thermography, without previous knowledge of the shape of the heat source. The method is based on extracting the temporal evolution of the temperature at the centre of the heated region, together with the thermogram obtained at the end of the excitation. The temperature displayed in this thermogram is averaged in circumferences concentric with the centre of the heated region to obtain an averaged radial profile which is fitted, together with the temporal evolution of the temperature, to a circular heat source model. By fitting synthetic data corresponding to rectangular heat sources with added noise, we analyse the accuracy of the method to retrieve the area and depth of the heat source for different depths and aspect ratios. Experimental results show that the method is able to estimate the area and depth of heat sources with aspect ratios below 1/1.5 with accuracy of about 10%.es_ES
dc.description.sponsorshipOpen Access funding provided thanks to the CRUE-CSIC agreement with Springer Nature. This work has been supported by Ministerio de Ciencia e Innovación (Grant PID2019-104347RB-I00 funded by MCIN/AEI/https://doi.org/10.13039/501100011033) and by Departamento de Educación del Gobierno Vasco (IT1430-22).es_ES
dc.language.isoenges_ES
dc.publisherSpringer Naturees_ES
dc.relationinfo:eu-repo/grantAgreement/MICINN/PID2019-104347RB-I00es_ES
dc.rightsinfo:eu-repo/semantics/openAccesses_ES
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/es/*
dc.titleThermographic Estimation of the Area and Depth of Buried Heat Sources for Nondestructive Characterization of Horizontal Defectses_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.rights.holder© The Author(s) 2023. This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.es_ES
dc.rights.holderAtribución 3.0 España*
dc.relation.publisherversionhttps://link.springer.com/article/10.1007/s10921-023-01002-3es_ES
dc.identifier.doi10.1007/s10921-023-01002-3
dc.departamentoesFísica aplicada Ies_ES
dc.departamentoeuFisika aplikatua Ies_ES


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© The Author(s) 2023. This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.
Except where otherwise noted, this item's license is described as © The Author(s) 2023. This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.