Browsing OpenAire by Author "Oliver, Laura"
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Producing Omega-3 Polyunsaturated Fatty Acids: A Review of Sustainable Sources and Future Trends for the EPA and DHA Market
Oliver, Laura; Dietrich, Thomas; Marañón, Izaskun; Villarán Velasco, María Carmen; Barrio Díez-Caballero, Ramón José (MDPI, 2020-11-16)Omega-3 polyunsaturated fatty acids (Omega-3 PUFA) are recognized as being essential compounds for human nutrition and health. The human body generates only low levels of Omega-3 PUFA. Conventional sources of Omega-3 PUFA ... -
Production of Docosahexaenoic Acid and Odd-Chain Fatty Acids by Microalgae Schizochytrium limacinum Grown on Waste-Derived Volatile Fatty Acids
Oliver, Laura; Fernández de Castro, Laura; Dietrich, Thomas; Villarán Velasco, María Carmen; Barrio Díez-Caballero, Ramón José (MDPI, 2022-04-14)Heterotrophic microalgae are recognized as a source of bioactive compounds. However, there are still some drawbacks for their use at an industrial scale associated with the high cost of glucose, the main carbon source in ...