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      Beta-Glucans Improve Growth, Viability and Colonization of Probiotic Microorganisms 

      Russo, Pasquale; López García, Paloma; Capozzi, Vittorio; Fernández de Palencia, Pilar; Dueñas Chasco, María Teresa; Spano, Giuseppe; Fiocco, Daniela (MDPI, 2012-05-18)
      Probiotics, prebiotics and synbiotics are frequently-used components for the elaboration of functional food. Currently, most of the commercialized probiotics are limited to a few strains of the genera Bifidobacteria, ...