Browsing Artículos by Author "Julibert, Alicia"

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      Associations between Dietary Polyphenols and Type 2 Diabetes in a Cross-Sectional Analysis of the PREDIMED-Plus Trial: Role of Body Mass Index and Sex 

      Tresserra-Rimbau, Anna; Castro Barquero, Sara; Vitelli Storelli, Facundo; Becerra Tomás, Nerea; Vázquez Ruiz, Zenaida; Díaz López, Andrés; Corella, Dolores; Castañer, Olga; Romaguera, Dora; Vioque, Jesús; Alonso Gómez, Ángel María ORCID; Wärnberg, Julia; Martínez, José Alfredo; Serra Majem, Lluís; Estruch, Ramón; Tinahones, Francisco J.; Lapetra, José; Pintó, Xavier; Tur, Josep A.; López Miranda, José; García Molina, Laura; Delgado Rodríguez, Miguel; Matía Martín, Pilar; Daimiel, Lidia; Rubín García, María; Vidal, Josep; Galdón, Alba; Ros, Emilio; Basterra Gortari, Francisco Javier; Babio, Nancy; Sorli, José Vicente; Hernáez, Álvaro; Konieczna, Jadwiga; Notario Barandiaran, Leyre; Tojal Sierra, Lucas; Pérez López, Jessica; Abete, Itziar; Álvarez Pérez, Jacqueline; Fernández García, José Carlos; Santos Lozano, José Manuel; Galera Cusí, Ana; Julibert, Alicia; Ruiz Canela, Miguel; Martinez Lacruz, Raúl; Pérez Vega, Karla Alejandra; Galmes Panades, Aina María; Pastor Polo, Concepción; Moreno Rodríguez, Anai; Gea, Alfredo; Fitó, Montserrat; Lamuela Raventos, Rosa María; Salas Salvadó, Jordi (MDPI, 2019-11-08)
      Overweight and obesity are important risk factors for type 2 diabetes (T2D). Moving towards healthier diets, namely, diets rich in bioactive compounds, could decrease the odds of suffering T2D. However, those individuals ...
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      Nut Consumptions as a Marker of Higher Diet Quality in a Mediterranean Population at High Cardiovascular Risk 

      Bibiloni, Maria del Mar; Julibert, Alicia; Bouzas, Cristina; Martínez González, Miguel Ángel; Corella, Dolores; Salas Salvadó, Jordi; Zomeño Fajardo, María Dolores; Vioque, Jesús; Romaguera, Dora; Martínez, J. Alfredo; Wärnberg, Julia; López Miranda, José; Estruch, Ramón; Bueno Cavanillas, Aurora; Arós Borau, Luis Fernando; Tinahones, Francisco J.; Serra Majem, Lluís; Martín, Vicente; Lapetra, José; Vázquez, Clotilde; Pintó, Xavier; Vidal, Josep; Daimiel, Lidia; Delgado Rodríguez, Miguel; Matía Martín, Pilar; Ros, Emilio; Fernández Carrión, Rebeca; García Ríos, Antonio; Zulet, M. Ángeles; Orozco Beltrán, Domingo; Schröder, Helmut; Fitó, Montserrat; Bulló, Mónica; Basora, Josep; Cenoz, Juan Carlos; Díez Espino, Javier; Toledo, Estefanía; Tur, Josep A. (MDPI, 2019-03-30)
      BACKGROUND: Nut consumption has been associated with improved nutrient adequacy and diet quality in healthy adult populations but this association has never been explored in individuals at high cardiovascular risk. OBJECTIVE: ...