[EN] The results of a survey of 833 families with children in the Primary cycle attending the school cafeteria are presented. Opinions are collected from 33 public and private centers of the Basque Country. Overall ...

Organic food is relatively new and is rarely found in the Spanish consumer’s diet. Given the scarce information on these types of food, this study is an attempt to find out how they are perceived, by looking at consumer ...

[ES] El presente capítulo ofrece un análisis sobre la importancia que adquieren dos aspectos relacionados con la alimentación (el trabajo en la cocina y la comida), en la C.A. de Euskadi en el año 2013. Ofrece datos que ...