Itemaren erregistro erraza erakusten du
Nanoelikagaiak: tamainak axola duenean
dc.contributor.author | Lozano López de Arbina, Iñigo | |
dc.contributor.author | Galarreta Rodríguez, Itziar | |
dc.contributor.author | Pérez Yáñez, Sonia | |
dc.contributor.author | Ruiz de Larramendi Villanueva, Idoia | |
dc.date.accessioned | 2020-01-17T19:28:01Z | |
dc.date.available | 2020-01-17T19:28:01Z | |
dc.date.issued | 2019 | |
dc.identifier.citation | Ekaia 35 : 143-163 (2019) | |
dc.identifier.issn | 0214-9001 | |
dc.identifier.uri | http://hdl.handle.net/10810/39018 | |
dc.description.abstract | The use of nanotechnology has become a key tool for the development of an endless number of applications. The food sector is not an exception since the bene-fits of nanotechnology are expected to allow us to enjoy healthier, more resilient and long-lasting foods. In this work, we present the main advances related to the introduc-tion of nanotechnology in the food sector, focusing on three areas: nano-enriched foods, novel designs for food packaging and nanosensors. Finally, the controversy sur-rounding nanofood is analyzed, since although nanotechnology can contribute with lots of benefits, its use still causes fear and insecurity among the population.; Nanoteknologiaren erabilpena funtsezko erreminta bilakatu da apli-kazio askoren garapenean, eta elikagaien sektorea ez da alde batera geratu. Modu ho-rretan, nanoelikagaien garapenak osasuntsuagoak, erresistenteagoak eta iraupen luzea-goa duten elikagaiz gozatzea ahalbidetuko duela uste da. Lan honetan, nanoteknologia elikadura sektorean ezartzeak eragindako aurrerapen nagusiak aurkezten dira eta, be-reziki, honako hiru arlo hauetan jarri da arreta: nano-aberastutako elikagaiak, elikagai biltegiratzeko diseinu berriak eta nanosentsoreak. Amaitzeko, elikadura industrian na-noteknologiaren erabilpenak eragindako eztabaida aztertuko da; abantaila asko ekar di-tzakeen arren, egun gizartearengan beldurra eta kezkak eragiten baititu. | |
dc.language.iso | eus | |
dc.publisher | Servicio Editorial de la Universidad del País Vasco/Euskal Herriko Unibertsitatearen Argitalpen Zerbitzua | |
dc.rights | info:eu-repo/semantics/openAccess | |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-sa/4.0/ | |
dc.title | Nanoelikagaiak: tamainak axola duenean | |
dc.type | info:eu-repo/semantics/article | |
dc.rights.holder | © 2019 UPV/EHU Attribution-NonCommercial-ShareAlike 4.0 International | |
dc.identifier.doi | 10.1387/ekaia.19684 |