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      Contribution of the land sector to a 1.5 °C world 

      Roe, S.; Streck, C.; Obersteiner, M.; Frank, S.; Griscom, B.; Drouet, L.; Fricko, O.; Gusti, M.; Harris, N.; Hasegawa, T.; Hausfather, Z.; Havlík, P.; House, J.; Nabuurs, G.J.; Popp, A.; Sánchez, M.J.S.; Sanderman, J.; Smith, P.; Stehfest, E.; Lawrence, D. (Nature Climate Change, 2019)
      The Paris Agreement introduced an ambitious goal of limiting warming to 1.5 °C above pre-industrial levels. Here we combine a review of modelled pathways and literature on mitigation strategies, and develop a land-sector ...
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      Short- and long-term warming effects of methane may affect the cost-effectiveness of mitigation policies and benefits of low-meat diets 

      Pérez-Domínguez, I.; del Prado, A.; Mittenzwei, K.; Hristov, J.; Frank, S.; Tabeau, A.; Witzke, P.; Havlik, P.; van Meijl, H.; Lynch, J.; Stehfest, E.; Pardo, G.; Barreiro-Hurle, J.; Koopman, J.F.L.; Sanz-Sánchez, M.J. (Nature Food, 2021)
      © 2021, The Author(s).Methane’s short atmospheric life has important implications for the design of global climate change mitigation policies in agriculture. Three different agricultural economic models are used to explore ...