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Physicochemical and Biological Performance of Aloe Vera-Incorporated Native Collagen Films
(MDPI, 2020-12-02)
Collagen was obtained from porcine skin by mechanical pretreatments with the aim of preserving the triple helix structure of native collagen, which was indirectly corroborated by differential scanning calorimetry (DSC) and ...
A Green Approach towards Native Collagen Scaffolds: Environmental and Physicochemical Assessment
(MDPI, 2020-07-18)
Native collagen scaffolds were prepared in this work, in which both materials and environmental approaches were considered with the aim of providing a global strategy towards more sustainable biomaterials. From the ...
Chitosan Films Incorporated with Exopolysaccharides from Deep Seawater Alteromonas sp.
(MDPI, 2020-08-27)
Two Alteromonas sp. strains isolated from deep seawater were grown to promote the production of exopolysaccharides (EPS, E611 and E805), which were incorporated into chitosan solutions to develop films. The combination of ...
Compression Molded Soy Protein Films with Exopolysaccharides Produced by Cider Lactic Acid Bacteria
(MDPI, 2020-09-16)
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Compression Molded Soy Protein Films with Exopolysaccharides Produced by Cider Lactic Acid Bacteria
by Jone Uranga 1, Mª Goretti Llamas 2, Ziortza Agirrezabala 2, María Teresa Dueñas 2 [OrcID] ...
The Effect of Cross-Linking with Citric Acid on the Properties of Agar/Fish Gelatin Films
(MDPI, 2020-02-02)
The aim of this work was to assess the effect of fish gelatin–citric acid nucleophilic substitution and agar–citric acid esterification reactions on the properties of agar/fish gelatin films. Since temperature ...
Effect of Fructose and Ascorbic Acid on the Performance of Cross-Linked Fish Gelatin Films
(MDPI, 2020-03-04)
Gelatin was extracted from fish scales in this work, in an attempt to valorise abundant and available fishery by-products as an approach towards a more circular economy. With this strategy in mind, fish scale gelatin was ...