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dc.contributor.authorManzano, P.
dc.contributor.authorPardo, G.
dc.contributor.authorItani, M.A.
dc.contributor.authordel Prado, A.
dc.date.accessioned2024-03-22T09:48:02Z
dc.date.available2024-03-22T09:48:02Z
dc.date.issued2023-01-06
dc.identifier.citationnpj Biodiversity (2023)es_ES
dc.identifier.issn2731-4243
dc.identifier.urihttp://hdl.handle.net/10810/66284
dc.description.abstractKnowing the carrying capacity of the Earth’s grazed ecosystems, and the relevance of herbivory, is important for many scientific disciplines, as well as for policy. Current herbivore levels are estimated to be four to five times larger than at the Pleistocene–Holocene transition or the start of the industrial revolution. While this estimate can lead the general public and the scientific community to predict severe, widespread environmental impacts by livestock in terms of deforestation, biodiversity loss, and climate change, it ignores the inherent uncertainty of such calculations. We revise the evidence published during the last decade regarding Late Pleistocene herbivore abundance, along with contemporary and some pre-industrial data on herbivore density in grazed ecosystems. Both Late Pleistocene and pre-industrial herbivore levels are likely to be consistently higher than what has generally been assumed, confirming increasing awareness on the importance of herbivory as a widespread ecological process. We therefore call for more refined research in this field to have the reliable baselines currently demanded by society and policy. These baselines should orient sound action toward policies on biodiversity conservation, ecosystem restoration, food systems, and climate change.es_ES
dc.description.sponsorshipKnowing the carrying capacity of the Earth’s grazed ecosystems, and the relevance of herbivory, is important for many scientific disciplines, as well as for policy. Current herbivore levels are estimated to be four to five times larger than at the Pleistocene–Holocene transition or the start of the industrial revolution. While this estimate can lead the general public and the scientific community to predict severe, widespread environmental impacts by livestock in terms of deforestation, biodiversity loss, and climate change, it ignores the inherent uncertainty of such calculations. We revise the evidence published during the last decade regarding Late Pleistocene herbivore abundance, along with contemporary and some pre-industrial data on herbivore density in grazed ecosystems. Both Late Pleistocene and pre-industrial herbivore levels are likely to be consistently higher than what has generally been assumed, confirming increasing awareness on the importance of herbivory as a widespread ecological process. We therefore call for more refined research in this field to have the reliable baselines currently demanded by society and policy. These baselines should orient sound action toward policies on biodiversity conservation, ecosystem restoration, food systems, and climate change.es_ES
dc.language.isoenges_ES
dc.publishernpj Biodiversityes_ES
dc.relationinfo:eu-repo/grantAgreement/MCIN/CEX2021-001201-Mes_ES
dc.relationEUS/BERC/BERC.2022-2025es_ES
dc.relationinfo:eu-repo/grantAgreement/MINECO/RYC-2017-22143es_ES
dc.rightsinfo:eu-repo/semantics/openAccesses_ES
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/3.0/es/*
dc.titleUnderrated past herbivore densities could lead to misoriented sustainability policies.es_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.rights.holder© The Author(s) 2023es_ES
dc.rights.holderAtribución-NoComercial-CompartirIgual 3.0 España*
dc.relation.publisherversionhttps://dx.doi.org/10.1038/s44185-022-00005-zes_ES
dc.identifier.doi10.1038/s44185-022-00005-z


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