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Breed effect on quality veal production in mountain areas: Emphasis on meat

Aldai Elkoro-Iribe, Noelia; Lavin, Paz; Kramer, J. K. G.; Jaroso, Raquel; Mantecón, Angel R. (Elsevier, 2012)

This study was designed to compare the quality of veal produced from ‘Tudanca x Charolais’ cross (n=6) and Limousin (n=6) breeds when allowed to feed freely on mountain pastures and suckle naturally from birth to 7 months ...

Association analyses of DNA polymorphisms in bovine SREBP-1, LXRα,FADS1 genes with fatty acid composition in Canadian commercial crossbred beef steers

Han, C.; Vinsky, M.; Aldai Elkoro-Iribe, Noelia; Dugan, M. E. R.; McAllister, T.A.; Li, C. (Elsevier, 2013-03)

Two previously reported DNA polymorphisms of sterol regulatory element binding transcription factor 1 (SREBP1) and liver X receptor alpha (LXRα) and two DNA polymorphisms of fatty acid desaturase 1 (FADS1) were evaluated ...