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Effects of trans-10, cis-12 conjugated linoleic acid on the expression of uncoupling proteins in hamsters fed an atherogenic diet
(Cambridge University Press, 2007-06)
It is known that conjugated linoleic acid (CLA) feeding decreases body adiposity but the mechanisms involved are not clear. The aim of this study was to analyse whether alterations in uncoupling protein (UCP) expression ...
Weak effect of trans-10, cis-12-conjugated linoleic acid on body fat accumulation in adult hamsters
(Cambridge University Press, 2009-12-14)
It has been proposed that young animals and subjects are more responsive to conjugated linoleic acid (CLA) than the adults. Nevertheless, there is very little information concerning the effectiveness of CLA in adult animals. ...
The trans-10,cis-12 isomer of conjugated linoleic acid reduces hepatic triacylglycerol content without affecting lipogenic enzymes in hamsters
(Cambridge University Press, 2004-09)
Conjugated linoleic acid (CLA) refers to the positional and geometric dienoic isomers of linoleic acid. The dietary intake of CLA has been associated with changes in lipid metabolism. The aim of the present work was to ...
Birth weight and blood lipid levels in Spanish adolescents: Influence of selected APOE, APOC3 and PPARgamma2 gene polymorphisms. The AVENA Study
(BioMed Central, 2008-11-10)
Background: There is increasing evidence indicating that genes involved in certain metabolic processes of cardiovascular diseases may be of particular influence in people with low body weight at birth. We examined whether ...
Calidad de la dieta, sobrepeso y obesidad en estudiantes universitarios
(Sociedad Española de Nutrición Parenteral y Enteral, 2006)
[EN] Objective: To assess diet quality and to examine the association between diet quality and overweight and obesity in a group of university students.
Subjects: Our simple consisted of 749 volunteer students of the ...
Comparison of predicted body fat percentage from anthropometric methods and from impedance in university students
(Cambridge University Press, 2004-11)
The objective of the present study was to compare different methods for evaluating body fat percentage (BF%) (anthropometric methods and bioelectrical impedance analysis) in university students. Subjects were 653 healthy ...
Valoración de la composición corporal y de la percepción de la imagen en un grupo de mujeres universitarias del País Vasco
(Sociedad Española de Nutrición Parenteral y Enteral, 2008)
[EN] Objetive: To assess the body image perception and to compare the results with the true measurements in a group of university students.
Subjects: Participants were 28 volunteer females recruited from the degree in ...
La alimentación de personas con discapacidades: cumplimiento de las recomendaciones para la ingesta de alimentos y nutrientes
(Eusko Ikaskuntza, 2006)
[ES] Las personas con discapacidades son un grupo heterogéneo de población, con una amplia variedad en factores que afectan a sus hábitos alimentarios y a su estado nutricional. Los resultados del presente estudio ponen ...
Estado nutricional y calidad de la dieta en un grupo de bailarinas en edad escolar
(Sociedad Española de Nutrición Parenteral y Enteral, 2008)
Edad de menarquía e indicadores de adiposidad en universitarias del País Vasco
(Universidad del País Vasco, 2006)
[EN] Introduction: Several studies have noted the complex relation between the age at menarche and body shape. In this research, the relationship between the amount of fat and its body distribution with the age at menarche ...