dc.contributor.author | Zarandona Rodríguez, Iratxe | |
dc.contributor.author | Minh, Nguyen Cong | |
dc.contributor.author | Trung, Trang Si | |
dc.contributor.author | De la Caba Ciriza, María Coro | |
dc.contributor.author | Guerrero Manso, Pedro Manuel | |
dc.date.accessioned | 2021-06-10T08:48:52Z | |
dc.date.available | 2021-06-10T08:48:52Z | |
dc.date.issued | 2021-07-01 | |
dc.identifier.citation | International Journal Of Biological Macromolecules 182 : 1331-1338 (2021) | es_ES |
dc.identifier.issn | 0141-8130 | |
dc.identifier.uri | http://hdl.handle.net/10810/51827 | |
dc.description.abstract | Thermocompression was employed to prepare citric acid-crosslinked chitosan films with Aloe vera (AV) as bioactive compound. Films were easy to handle and mechanical properties did not change with the addition of AV up to 10 wt%, although both TS and EAB decreased for the films with 15 wt% AV, indicating that high AV contents would hinder intermolecular interactions among the formulation components. Maillard reaction occurred between chitosan and citric acid at the processing temperature used (115 °C), while physical interactions took place with AV, as shown by FTIR analysis. All films were insoluble but displayed hydration and limited swelling due to both physical and chemical interactions promoted by AV and citric acid, respectively. A slow AV release, governed by a Fickian diffusion controlled mechanism, and an increase of surface hydrophilicity, which favors cell adhesion, were observed. | es_ES |
dc.description.sponsorship | This research was funded by MCIU/AEI/FEDER, UE (RTI2018-097100-B-C22). Iratxe Zarandona thanks the Quality and Food Industry Department of the Basque Government for her fellowship (22-2018-00078) | es_ES |
dc.language.iso | eng | es_ES |
dc.publisher | Elsevier | es_ES |
dc.relation | info:eu-repo/grantAgreement/MICINN/RTI2018-097100-B-C22 | es_ES |
dc.rights | info:eu-repo/semantics/openAccess | es_ES |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/es/ | * |
dc.subject | chitosan | es_ES |
dc.subject | crosslinking | es_ES |
dc.subject | bioactive release kinetics | es_ES |
dc.title | Evaluation of Bioactive Release Kinetics from Crosslinked Chitosan Films with Aloe Vera | es_ES |
dc.type | info:eu-repo/semantics/article | es_ES |
dc.rights.holder | This article is available under the Creative Commons CC-BY-NC-ND license | es_ES |
dc.rights.holder | Atribución-NoComercial-SinDerivadas 3.0 España | * |
dc.relation.publisherversion | https://www-sciencedirect-com.ehu.idm.oclc.org/science/article/pii/S0141813021010618#! | es_ES |
dc.identifier.doi | 10.1016/j.ijbiomac.2021.05.087 | |
dc.departamentoes | Ingeniería química y del medio ambiente | es_ES |
dc.departamentoeu | Ingeniaritza kimikoa eta ingurumenaren ingeniaritza | es_ES |