Show simple item record

dc.contributor.authorVega-Bayo, Ainhoa ORCID
dc.contributor.authorMariel, Petr ORCID
dc.contributor.authorMeyerhoff, Jürgen
dc.contributor.authorCorsi, Armando Maria
dc.contributor.authorChovan, Milan
dc.date2025-07-29
dc.date.accessioned2024-02-08T07:52:10Z
dc.date.available2024-02-08T07:52:10Z
dc.date.issued2023-09
dc.identifier.citationJournal of Choice Modelling 48 : (2023) // Article ID 100434es_ES
dc.identifier.issn1755-5345
dc.identifier.urihttp://hdl.handle.net/10810/64839
dc.description.abstractThe goal of this study is to elicit the preferences of winemakers in the Spanish Rioja wine appellation regarding climate change adaptation strategies. This is achieved through the use of a discrete choice experiment which includes different potential adaptation strategies such as the use of various grape clones, the installation of an irrigation system, the construction of vegetative or artificial structures to shade the vines, and oenological adaptations. The results show that the most widely accepted strategy is the installation of irrigation and shading structures. In contrast, the least accepted strategy is relocating, which is a costly and long-term solution. The monetary measures obtained are useful for policymakers because they show how much financial assistance will be required to adapt to climate change and maintain the high-quality wine production of the region. A simulation study supports the findings, demonstrating that the small sample size data set applied in this case study is sufficient for drawing conclusions about the adaptation strategies considered.es_ES
dc.description.sponsorshipThe authors also acknowledge financial support of MCIN/AEI/10.13039/501100011033 through grant PID2020-113650RB-I00, the Basque Government through grant IT1508-22 (UPV/EHU Econometrics Research Group) and FEDER “Una manera de hacer Europa” / Unión Europea “NextGenerationEU”/PRTR.es_ES
dc.description.sponsorshipThe authors also acknowledge the financial support of MCIN/AEI/10.13039/501100011033 through grant PID2020-113650RB-I00, the Basque Government through grants IT1508-22 (UPV/EHU Econometrics Research Group) and IT1461-22 (Bilbao Research Team in Economics, BiRTE), and FEDER “Una manera de hacer Europa”/Unión Europea “NextGenerationEU”/PRTR.
dc.language.isoenges_ES
dc.publisherElsevieres_ES
dc.relationinfo:eu-repo/grantAgreement/MICINN/PID2020-113650RB-I00
dc.rightsinfo:eu-repo/semantics/embargoedAccesses_ES
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/es/*
dc.subjectclimate change adaptationes_ES
dc.subjectchoice experimentes_ES
dc.subjectefficient designses_ES
dc.subjectsmall sampleses_ES
dc.subjectwinemakerses_ES
dc.titleClimate change adaptation preferences of winemakers from the Rioja wine appellationes_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.rights.holder© 2023. This manuscript version is made available under the CC-BY-NC-ND 4.0 license https://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.relation.publisherversionhttps://www.sciencedirect.com/science/article/pii/S1755534523000350
dc.identifier.doi10.1016/j.jocm.2023.100434
dc.departamentoesEconomía aplicada III (Econometría y Estadística)es_ES
dc.departamentoeuEkonomia aplikatua III (ekonometria eta estatistika)es_ES


Files in this item

Thumbnail
Thumbnail

This item appears in the following Collection(s)

Show simple item record

© 2023. This manuscript version is made available under the CC-BY-NC-ND 4.0 license
https://creativecommons.org/licenses/by-nc-nd/4.0/
Except where otherwise noted, this item's license is described as © 2023. This manuscript version is made available under the CC-BY-NC-ND 4.0 license https://creativecommons.org/licenses/by-nc-nd/4.0/