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dc.contributor.authorBozal Leorri, Adrián
dc.contributor.authorArregui, Luis Miguel
dc.contributor.authorTorralbo Lezana, Manuel
dc.contributor.authorGonzález Moro, María Begoña
dc.contributor.authorGonzález Murua, María del Carmen Begoña
dc.contributor.authorAparicio Tejo, Pedro M.
dc.date.accessioned2024-07-02T17:12:31Z
dc.date.available2024-07-02T17:12:31Z
dc.date.issued2023-06
dc.identifier.citationPlant and Soil 487 : 197-212 (2023)es_ES
dc.identifier.issn1573-5036
dc.identifier.issn0032-079X
dc.identifier.urihttp://hdl.handle.net/10810/68744
dc.description.abstractBackground and aims Sorghum (Sorghum bicolor) is able to exude allelochemicals with biological nitrification inhibition (BNI) capacity. Therefore, sorghum might be an option as cover crop since its BNI ability may reduce N pollution in the following crop due to a decreased nitrification. However, BNI exudation is related to the physiological state and development of the plant, so abiotic stresses such as drought might modify the rate of BNI exudation. Hence, the objective was to determine the effect of drought stress on sorghum plants’ BNI release. Methods The residual effects of sorghum crops over ammonia-oxidizing bacteria (AOB) were monitored in a 3-year field experiment. In a controlled-conditions experiment, sorghum plants were grown under Watered (60% WFPS) or Moderate drought (30% WFPS) conditions, and fertilized with ammonium sulphate (A), ammonium sulphate + DMPP (A+D), or potassium nitrate (KNO3−). Soil mineral N was determined, and AOB populations were quantified. Additionally, plant biomass, isotopic discrimination of N and C, and photosynthetic parameters were measured in sorghum plants. Results In the driest year, sorghum was able to reduce the AOB relative abundance by 50% at field conditions. In the plant-soil microcosm, drought stress reduced leaf photosynthetic parameters, which had an impact on plant biomass. Under these conditions, sorghum plants exposed to Moderate drought reduced the AOB abundance of A treatment by 25% compared to Watered treatment. Conclusion The release of BNI by sorghum under limited water conditions might ensure high soil NH4+-N pool for crop uptake due to a reduction of nitrifying microorganisms.es_ES
dc.description.sponsorshipOpen Access funding provided thanks to the CRUE-CSIC agreement with Springer Nature. This project was funded by the Spanish Government (RTI2018-094623-B-C21 and C22 MCIU/AEI/FEDER, UE) and by the Basque Government (IT-932-16; IT-1560-22). Dr Adrián Bozal-Leorri held a grant from the Basque Government (PRE-2020-2-0142). Dr. Fernando Torralbo was supported by the European Union – Next Generation EU program. Authors thank the Jesus de Gangoiti Barrera Foundation for the financial support.es_ES
dc.language.isoenges_ES
dc.publisherSpringeres_ES
dc.relationinfo:eu-repo/grantAgreement/MICINN/RTI2018-094623-B-C21es_ES
dc.relationinfo:eu-repo/grantAgreement/MICINN/RTI2018-094623-B-C22es_ES
dc.rightsinfo:eu-repo/semantics/openAccesses_ES
dc.rights.urihttp://creativecommons.org/licenses/by/3.0/es/*
dc.titleSoil moisture modulates biological nitrification inhibitors release in sorghum plantses_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.rights.holder© The Author(s) 2023. his article is licensed under a Creative Com- mons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Crea- tive Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/ by/4.0/.es_ES
dc.rights.holderAtribución 3.0 España*
dc.relation.publisherversionhttps://link.springer.com/article/10.1007/s11104-023-05913-yes_ES
dc.identifier.doi10.1007/s11104-023-05913-y
dc.departamentoesBiología vegetal y ecologíaes_ES
dc.departamentoeuLandaren biologia eta ekologiaes_ES


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© The Author(s) 2023. his article is licensed under a Creative Com-
mons Attribution 4.0 International License, which permits
use, sharing, adaptation, distribution and reproduction in any
medium or format, as long as you give appropriate credit to the
original author(s) and the source, provide a link to the Crea-
tive Commons licence, and indicate if changes were made. The
images or other third party material in this article are included
in the article’s Creative Commons licence, unless indicated
otherwise in a credit line to the material. If material is not
included in the article’s Creative Commons licence and your
intended use is not permitted by statutory regulation or exceeds
the permitted use, you will need to obtain permission directly
from the copyright holder. To view a copy of this licence, visit
http://creativecommons.org/licenses/ by/4.0/.
Except where otherwise noted, this item's license is described as © The Author(s) 2023. his article is licensed under a Creative Com- mons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Crea- tive Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/ by/4.0/.